Cicer
Cicer is a special nutrition combination for Chickpea which helps in increasing the resistance against abiotic and biotic stress. Cicer helps in improving the quality and weight of the chickpea.
Benefits of Cicer
- It supports the overall growth and development of the crop.
- It boosts the photosynthesis process in the crop which further increases the carbohydrates storage in the crop.
- It improves the weight and shine of Chickpea.
- It also helps in developing immunity against other soil borne diseases.
Composition of Cicer
As per FCO:
- Total Organic Carbon : 14% (On dry basis)
- Total N, P2O5 and K2O nutrient : 1-2% (On dry basis)
- C:N ratio < 20
- pH : 6.5 – 8.0
- Conductivity < 4
- All heavy metals are maintained as per the FCO specifications.
Other than FCO recommendations it may also deliver:
- Amino Acid : 15%
- Phosphorus : 5%
- Magnesium : 2%
- Calcium : 8%
- Boron : 0.01%
- Potash : 6%
- Sulphur : 2%
Packing Size of Cicer: 1 Liter
Direction of use
- 3 – 5ml / Liter can be used as foliar application.